I’m pretty sure the cider is played out. My official guess is that I didn’t use a hydrometer, resulting in me not realizing the sugar content was low. Dice the sugar content was low, it didn’t have enough sugar to be covered to alcohol, resulting in sour sore juice rather than cider.
So, I need more yeast, I need more juice, I need to use a hydrometer. If I’m on my shit, I’ll wait until next week to get going on it, so I can get my record player cabinet thing from the parents. I’m pretty sure the carboy, and maybe even the bucket will fit in there perfect, which will be doubly awesome when I get to climate controlling. Other items of the day include my needing to “finish” cleaning my room. It could definitely use the work, and it would be nice to get that done with before I add the smell of death down there again.
Peter's stuff.